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Fermented with indigenous yeasts and aged in 30% new French oak
honey and maple
thirty-five percent Parellada and fifteen percent Xarel-lo
The first sniffings detect notes of black pepper and oak resin
Krug Vintage - 2011 (750ml) Size:750ml Fermented with indigenous yeasts and95 Points, The Wine Advocate The 2011 Krug is a singular, distinctive vintage at this address. Revealing aromas of lemon, confit citrus, dried herbs, hazelnuts, pear and ripe orchard fruits mingled with spices, it's medium to full bodied, round and dense, with a phenolic, singular entry and a structured, almost tannic but elegant mid palate framed by a fleshy core of fruit. It has a pinpoint mousse and a long, mineral and saline finish enhanced by a
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