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This domain has become well-known for its commitment to organic farming and producing wines reflecting terroir
Wines with more intervals of sulfite additions throughout the cellar aging process tend to need more sulfites (like an addict needs a drug) and by the end are typically far greater in total sulfur
where the wine’s dark plum and berry notes accentuate the meat’s richness—herb-crusted pork tenderloin with a blackberry sauce
and sour cherry jump from the glass against a backdrop of forest floor and spice
2023 Domaine Frantz Chagnoleau VdF Melting Potes Savagnin Low Inventory This domain has become well-known
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