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Pay in 4 interest-free payments of $14.25 Learn more
Ships within 48 hours · Estimated delivery Aug 28 - Sep 2
The Didon’s vineyard is a 2ha lieu-dit (historic vineyard) named ‘Vignes Blanches’ planted to Pinot Noir
then fermented in tanks
This zero-zero
Olivier says the landscape has changed a lot in his lifetime
Christian Tschida "Birdscape" Explore_Zero Zero The Didon’s vineyard is aRegion: Burgenland, Austria Grapes : Blaufrankisch, Pinot Noir, and some white varieties Vintage: 2025 Viticulture: Organic Soils: Sandy Gravel, Schist + Limestone Yeasts: Indigenous Vinification: Grapes are hand harvested, destemmed, and crushed by foot. The juice ferments in large barrels with indigenous yeast and no racking. Christian made just one 3000 liter barrel of this wine. It is bottled without sulfur. Fining or Filtering: Unfined,