Australische Greenlip Abalone Variants:1 kg (15-18 pcs.) with our shellfish mix

with our shellfish mix

Die Filets unseres Seesaiblings zeichnen sich durch höchste Sashimi-Qualität aus und schimmern in einem sanften Farbspektrum von zartem Rosa bis zu einem verlockenden Orange

and is forgiving of even minor mistakes by inexperienced cooks

Each pre-portioned 100 g unit is a taste journey to the Ionian Sea

Australische Greenlip Abalone Variants:1 kg (15-18 pcs.) with our shellfish mixAba what? Abalone! The greenlip abalone is also called sea ear and, contrary to popular opinion, is not a shell, but a snail. It is characterized above all by its firm consistency, is low in fat and very fine in taste. Thanks to its first class sashimi quality, it is a real delicacy. The Abalone is bred in a multi award winning Australian aquaculture.