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Ships within 48 hours · Estimated delivery Aug 29 - Sep 3
The possibilities are as endless as your imagination
frisch gemahlenen schwarzen Pfeffer und Ihre Lieblingskräuter
Cook in the oven to your desired internal temperature
Breed: Irish Angus from pasture-raised cattle
dry aged porterhouse steak Size:ca. 700g The possibilities are as endlessExploring the Culinary Delights of Dry Aged Porterhouse Steak The Porterhouse Steak, a name synonymous with culinary excellence, has a storied history dating back to 1840 in New York City. Originating in the bustling harbour restaurants, known colloquially as "porterhouses," this steak became a popular choice among dockworkers for its generous size, traditionally weighing at least 600 grams, the Porterhouse quickly gained fame worldwide. (EN DE)
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