Kaisergranatfleisch Variants:180 g - L Our roast beef is aged

Our roast beef is aged on the bone for at least 21 days

Discover a unique taste that will take your taste buds on a journey of the senses

are ideal for making aromatic stocks and sauces

Our Australian Cut is made up of a mixture of bavette

Kaisergranatfleisch Variants:180 g - L Our roast beef is agedThe langoustine, also known as real scampi or norway Lobster, is considered an exceptionally refined delicacy. Its meat is tender, with a subtly sweet, nutty flavor profile. These langoustines are harvested exclusively between January and April, and only in limited quantities, to help preserve their populations and ensure a sustainable culinary experience.